Spicy meatballs

Home made meatballs are easy to make. Eat these watching Sopranos! I always get hungry when they're eating delicious Italian food.

500 gr minced meat (I use the one with low fat, and more meat)
1 egg
2 tbls crumbles
1/2 chilli (or more, depends on how spicy you want it!)
1/2 chopped onion
1/2 chopped paprika
2 cloves garlic
1 tbls oil
salt
black pepper
1 box chopped tomatos

The easiest thing is to use a food processor and mix it all. But mix the meat in last, so it don't get to creamy. I don't use a food processor because i like chunks of paprika and onion. Juse two spoons to shape the meatballs what ever size you want, and put them in a heated pan with butter and oil. Turn them so that they are done on the outside. Then add the tomatos. Let i boil, and add salt, pepper and sugar (I use 1-2 tbls sugar). Remember to taste the sauce. Let it simmer for 10-15 min on low heat.

Mmmmm:)